McDonald Homemade Pizza & Burger

Dumplings

Dumplings are traditional way of Chinese are celebrating there new year. Ah, the new year. Time for reflection, refreshing and restart. People always do dumplings with their family, their children will all go back home to celebrate holiday. If you subscribe to an Asian mindset toward the new year, you can celebrate twice - first for the solar calendar and then again for the lunar calendar. By the way, making dumplings are quite easy. Just buy some materials from outside, then you can do it at home.

How to Make Fried Fish

Frying fish is a quick and easy way to prepare seafood dishes. There is a wider variety of recipes and techniques to fry fish than there are fish in the sea. Whether you are going to cook the fish plain, in batter, or just add a touch of lemon, the enemy to frying fish is having the fish stick to the pan. This is nothing a mixture of canola oil and butter cannot rectify.

Yum Cha

These pictures are coming from Yum Cha which is quite popular in Australia. It comes from Guangdong province and Hongkong as well which is traditional eating sytle and have a deeply influence in Australia that giving a highly speak of. Such as prawn dumpling and pork dim sum barbecue pork bun those sort of things are quite popular in Australia. When I come to Yum cha I always  see many people are fully setting around the restaurant and we need to wait a line and get a ticket number. So busy  it is !!!!!!!!!!!!!! But I like eating Yum Cha. It is yummy! I like spring roll which are very traditional and nice and salty. 

Xiao Long Bao

Xiao Long Bao is a traditional food of china, which are steamed in the bamboo baskets to cook it. It also known as soup dumpling is a type of buns in the eastern china. The Xiao Long Bao is made by the unraised flour which means its skin is smooth and somewhat translucent. The Xiao Long Bao always be realized as appetiser. As traditionally the Xiao Long Bao should be eat in hot. It is dunked in vinegar and ginger slivers. When you finish it, you can drink some soup made by vegetables. The taste of Xiao Long Bao is just like eating meatball soup, the Xiao Long Bao is filled will soup in its skin and its the most important feature of Xiao Long Bao, when people eat the Xiao Long Bao which can feel the delicious by the mix of meat ball and soup. If you never try it, you should try once.

Fish Market

I just went to fish market this week, the fish market is the largest market to sell fish in south earth. It's also a famous place for the tourist which almost people will come to fish market have a lunch. The most favourite food of plenty types of seafood which is oyster.

Oyster in fish market is extremely fresh and delicious which is totally different with oyster in coles or fish shop. I eat several types of oyster, such as grill oyster and cheese oyster. But I think eat pure oyster is the only way to taste the real flavour of oyster. Just with a little bit lemon, the oyster is so delicious. However, if the oyster is not fresh which reveal in the air several days, will taste so bad. People will never wanna try it again.

Fantastic

This is shredded pork with garlic sauce.

It is a famous food in China, Sichuan. Also, it is quite spicy, but I quite miss this dish I have not tried shredded pork with garlic sauce for more than one year until this week. My friends bring me to eat some dishes that come from my hometown.